BUFFALO CAULIFLOWER WINGS

Air Fryer BUFFALO CAULIFLOWER WINGS

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Head of Cauliflower Flour | Paprika Powder Garlic Powder | Onion Powder Buffalo Wing Hot Sauce Salt And Pepper Water | Butter

Wash and cut cauliflower into florets. In a bowl, combine dry ingredients, water, and buffalo sauce until smooth. Add florets to the bowl and coat with sauce.

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Coat the air fryer with cooking spray. Add florets in a single layer. Air fry them at 375 degrees for 12 minutes or Bake in a Preheated oven 450°F for 20 minutes.

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Meanwhile, prepare the buffalo wings glaze. Mix Buffalo Hot Sauce, and melted butter. Set it aside. Once cauliflower is done cooking, transfer to a bowl. When ready to serve, cover with sauce, then toss to coat.

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Serve IMMEDIATELY with celery sticks and your dipping sauce of choice, or none. Enjoy!

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BUFFALO CAULIFLOWER WINGS

Air Fryer

Air Fryer BUFFALO CAULIFLOWER WINGS

Head of Cauliflower Flour | Paprika Powder Garlic Powder | Onion Powder Buffalo Wing Hot Sauce Salt And Pepper Water | Butter

INGREDIENTS

Wash and cut cauliflower into florets. In a bowl, combine dry ingredients, water, and buffalo sauce until smooth. Add florets to the bowl and coat with sauce.

BATTER

Coat the air fryer with cooking spray. Add florets in a single layer. Air fry them at 375 degrees for 12 minutes or Bake in a Preheated oven 450°F for 20 minutes.

AIR FRY

Meanwhile, prepare the buffalo wings glaze. Mix Buffalo Hot Sauce, and melted butter. Set it aside. Once cauliflower is done cooking, transfer to a bowl. When ready to serve, cover with sauce, then toss to coat.

SAUCE

Serve IMMEDIATELY with celery sticks and your dipping sauce of choice, or none. Enjoy!

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