Air Fryer Cabbage Steaks
These are the best crispy air fryer cabbage steaks with a seared outside and tender inside. This cabbage recipe features a delicious blend of spices to create an entree your family will love.
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– Head Of Cabbage
– Olive Oil Or Butter
– Pepper
– Red Pepper Flakes
– Onion Powder
– Fresh Italian Parsley
– Garlic Salt
INGREDIENTS
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Cut the cabbage into 3/4" thick steaks. Make your cuts go from from top to bottom and keep the internal core intact.
1
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First, mix the oil and all spices in a bowl. Next, brush the oil mixture liberally on all sides of each cabbage steak.
2
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Preheat the air fryer to 360 degrees for 5 minutes. Pour 1/4 cup water into the bottom of your air fryer basket.
3
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Cook the cabbage steaks for 8 minutes. For crispier edges, add 2 more minutes and check again. Repeat the process until all cabbage steaks are cooked.
4
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FULL RECIPE
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