Combine dough ingredients and mix for about 5 minutes. Proof the dough in the Instant Pot on the medium yogurt setting for 45 minutes.
Punch down risen dough and lay out on the floured surface. Roll dough out and cut into 16 pieces. Pinch into a breadstick shape.
Place sticks pinched side down on a greased baking sheet, cover with a towel, and let rise for about 20 minutes. Bake at 375° for 15-17 minutes.
Mix the seasonings together. Brush each breadstick with melted butter and seasoning. Serve immediately with soup or marinara sauce!