Stir Fry Sauce
EASY
Easy stir fry sauce gives any veggie, rice, or noodle dish a tasty background. You can mix it directly or add on top of your favorite entrees.
INGREDIENTS
Sesame Oil | Soy Sauce Rice Vinegar | Maple Syrup Garlic | Ginger Cornstarch | Water Spring Onions White Sesame Seeds
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INSTRUCTIONS
First, heat the sesame oil in a wok or large, nonstick pan. Toss in the ginger and garlic and then cook until fragrant.
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When ready, add in the soy sauce and vinegar. Next, make a cornstarch slurry by mixing the corn flour with the water.
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Mix it well to make sure there are so lumps or clumps. When the slurry is smooth, add it to the sauce to thicken it.
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Easy stir fry sauce gives any veggie, rice, or noodle dish a tasty background.
FULL RECIPE
AIR FRYER
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