Stir Fry Sauce

EASY

Easy stir fry sauce gives any veggie, rice, or noodle dish a tasty background. You can mix it directly or add on top of your favorite entrees.

INGREDIENTS

Sesame Oil | Soy Sauce Rice Vinegar | Maple Syrup Garlic | Ginger Cornstarch | Water Spring OnionsĀ  White Sesame Seeds

INSTRUCTIONS

First, heat the sesame oil in a wok or large, nonstick pan. Toss in the ginger and garlic and then cook until fragrant.

When ready, add in the soy sauce and vinegar. Next, make a cornstarch slurry by mixing the corn flour with the water.

Mix it well to make sure there are so lumps or clumps. When the slurry is smooth, add it to the sauce to thicken it.

Easy stir fry sauce gives any veggie, rice, or noodle dish a tasty background.

AIR FRYER CRISPY TOFU

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