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Sweet Guava Chutney

Guava Chutney / Goiabada Chutney


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5 from 1 review

  • Author: Copyright- Belly Rules The Mind LLC- www.TheBellyRulesTheMind.net
  • Total Time: 0 hours
  • Yield: 16 oz.

Ingredients

Units Scale
  • 1 cup Guava paste / Goiba / Goiabada
  • 2 cups water

Instructions

!For basic chutney
In a sauce pan add 2 cups of water.
Add in the guava/ goiaba chunks
Bring it to boil and make sure all the guava chunks are dissolved in water.
Depending upon the consistency you like you can reduce the quantity of the mixture and keep it thick or store it as is.