Description
Tater crowns in Air Fryer are the ultimate golden brown crispy snack. Dip them in your favorite sauce - ranch, ketchup, sriracha aioli etc.
Ingredients
Scale
- 1/2 Bag of Ore Ida Crispy Crowns (7 ounces)
- Favorite Dipping Sauce
Instructions
- Step 1 Preheat your air fryer to 400 degrees F.[mv_img id="34753"]
- Step 2 Add the frozen tater crowns to the air fryer basket in a single layer.[mv_img id="34755"]
- Step 3 Cook for 7- 9 minutes, shaking the basket halfway through cooking. [mv_img id="34754"]
- Step 4 Adjust the cook time based on how crispy you want the tater crowns to be until golden brown.
- Step 5 You can add some flavor to the crowns with some salt and pepper, garlic powder, onion powder. [mv_img id="34752"]
- Step 6 Serve immediately.[mv_img id="34739"]
- Prep Time: 0 hours
- Additional Time: 0 hours
- Cook Time: 9 minutes
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 60
- Sugar: 2
- Sodium: 285
- Fat: 3
- Saturated Fat: 0
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 9
- Fiber: 1
- Protein: 1
- Cholesterol: 1