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pasta chips , air fryer pasta chips

Crispy Pasta Chips Recipe


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4.5 from 39 reviews

  • Author: Soniya Saluja
  • Total Time: 0 hours

Description

These are the best pasta chips recipe we’ve ever had with their perfect blend of flavors and crunch. Satisfying for any salty, crunchy craving, these are perfectly dippable and kids love them!


Ingredients

Units Scale
  • 8 ounces rigatoni noodles,
  • 3 cups water
  • Salt to taste
  • 1/2 tsp garlic powder
  • 2 tablespoons olive oil,
  • 1 Italian seasoning teaspoon
  • Kosher salt to taste
  • 2 tbsp parmesan cheese, grated

Instructions

How to make Pasta Chips in Air Fryer

  • Step 1First, add 3 cups of water, sea salt, and rigatoni to the Instant Pot and stir gently before placing the lid on top. Next, set the vent knob to the sealing position and pressure cook the pasta on high for 3 minutes.
  • When the cooking cycle is complete, quick release pressure immediately.
  • Next, carefully pour the cooked pasta into a colander.
  • As the pasta drains, preheat the air fryer to 400°F.
  • Next, toss the pasta with olive oil, parmesan cheese, Italian seasoning, garlic powder, and salt in a large bowl.
  • When combined, add the pasta noodles to your air fryer rack or basket in a single layer.
  • Finally, air fry for 8 to 10 minutes, shaking at 4 minute intervals, or until they become golden brown.

How to bake Pasta Chips in the Oven

  • Though we prefer to use the air fryer, you can use your oven instead. When using the oven, first prepare the pasta using either your Instant Pot or stovetop. 
  • As the pasta cooks, preheat your oven to 375°F. 
  • When the pasta is ready, spread it in a single layer on a baking sheet or pan.
  • Finally, bake for about 20 minutes or until they’re deep-golden brown
  • Prep Time: 0 hours
  • Additional Time: 0 hours
  • Cook Time: 0 hours
  • Cuisine: American