Air Fryer Peaches
Our air fryer peach recipe is perfect for those times when you want something quick and easy to satisfy those dessert cravings. Not only is this recipe delicious, it comes together in under 15 minutes and is sure to tantalize your tastebuds.
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Servings:
servingCalories:
Ingredients
- 1 fresh, yellow peach pitted
- softened butter ½ tsp
- brown sugar ½ tsp
- cinnamon powder ¼ tsp optional
- nutmeg powder ¼ tsp optional
- our homemade granola 1 tbsp optional
- vanilla ice cream 1 scoop optional
- Mint for garnish
Instructions
- Start by washing and drying fresh, slightly firm, ripe peaches. Carefully slice each peach in half and remove the pit. You don't need to peel the peaches
- In a bowl, combine softened butter, brown sugar, ground cinnamon & ground nutmeg.
- Spread the combined ingredients over the top of each peach half.
- Place the prepared peaches onto some parchment paper in the air fryer. The sliced side should be facing upwards.
- Air fry the peaches for 7-10 minutes at 350 F until they are caramelized on top. You can start to check them at around the 6-7 minute mark. Cooking times might vary depending on the type of the air fryer.
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- Once ready, let the peaches cool for a few minutes.
- Finally, serve the air fryer peaches with a topping of your choice like vanilla ice cream or whipped cream. Sprinkle some of our homemade granola. Garnish with mint for a pop of color and flavor. Enjoy your delicious summer dessert!
Video
Notes
Use slightly firm or under rip peachesLine the air fryer basket with a parchment paperCooking times will vary depending on the type and brand of air fryer so keep a close eye after 6 minutes.
Nutrition
Serving: 1g
