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Creamy chipotle mayo served with crispy fried plantains on a white dish.

Chipotle Mayo - Aioli Recipe

Author: Soniya Saluja
Easy chipotle mayo/ aioli is a spicy, smokey dipping sauce or dressing that is perfect for all your southwestern and Mexican inspired dishes.
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Servings:

4 servings

Calories:

Ingredients

  • ½ cup mayonnaise
  • ¼ cup sour cream
  • 3 chipotle chiles from 1 can of chipotles in adobo
  • ¼ teaspoon cumin powder
  • teaspoon black pepper
  • ¼ cup cilantro
  • 2 tablespoons freshly squeezed lime juice

Instructions

  • When you are ready to make chipotle mayo, you will need to follow these simple steps:
  • First, add all the ingredients to a food processor or blender and blend until smooth!
  • Next, add more lime juice if you want more zing!

Video

Notes

Pro tips and tricksWhen you make this easy mayo aioli, you may find these pro tips and tricks helpful:To thin the sauce, add a little bit of water or lime juice.To help cool the heat, you can add a bit of honey or reduce the amount of chipotle peppers you use.Allow the sauce to sit for an hour or more to let the flavors really come together.

Nutrition

Serving: 1g
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