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Delicious tater crowns crispy fried in air fryer, perfect party snack with dipping ketchup.

Crispy Air Fryer Tater Crowns

Author: Soniya Saluja
Tater crowns in Air Fryer are the ultimate golden brown crispy snack. Dip them in your favorite sauce - ranch, ketchup, sriracha aioli etc.
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Cook Time: 9 minutes
Total Time: 9 minutes

Servings:

4 servings

Calories:

Ingredients

  • ½ Bag of Ore Ida Crispy Crowns 7 ounces
  • Favorite Dipping Sauce

Instructions

  • Step 1 Preheat your air fryer to 400 degrees F.[mv_img id="34753"]
  • Step 2 Add the frozen tater crowns to the air fryer basket in a single layer.[mv_img id="34755"]
  • Step 3 Cook for 7- 9 minutes, shaking the basket halfway through cooking. [mv_img id="34754"]
  • Step 4 Adjust the cook time based on how crispy you want the tater crowns to be until golden brown.
  • Step 5 You can add some flavor to the crowns with some salt and pepper, garlic powder, onion powder. [mv_img id="34752"]
  • Step 6 Serve immediately.[mv_img id="34739"]

Nutrition

Serving: 1g
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