Italian Recipe

A key aspect of Italian cooking is simplicity, freshness, and balance—quality ingredients are their own star. With its hearty pasta, sauce, and rustic breads, Italian food gathers people around the table with warmth and conviviality. At The Belly Rules The Mind If you love Italian classics but trying to take things in a plant-based direction, we put a vegetarian spin on the comfort Italian favorites — like using wholesome, plant-based ingredients to create deliciously satisfying dishes. From creamy risottos to vibrant tomato-based pastas, all the recipes are inspired by Italy’s love of seasonal produce and time-honored techniques.

Our interpretation of Italian cooking plays to the central philosophy of the cuisine: allowing fresh herbs, ripe vegetables and fragrant spices to do the heavy lifting. Whether you’re twirling a fork full of spaghetti in homemade marinara, or savoring a slice of herbed focaccia, our meat-free Italian recipes are meant to satiate both body and soul. Our Italian sub-category is ideal for weeknight meals, weekend get-togethers, or a comforting night in, as it is GO-TO for anyone craving timeless flavors with a vegetarian twist.